Creamy Green Goddess Salad with Fresh Herbs (Print Version)
Enjoy a vibrant, fresh, and creamy Green Goddess Salad. This healthy, quick-to-make dish is packed with herbs and crisp greens, perfect for any meal.
# Recipe Info:
Prep Time: 15 Minutes minutes
Cook Time: 30 Minutes minutes
Total Time: 45 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian, Gluten-Free
# Ingredients:
→ Crisp Garden Medley
01 -
6 cups romaine lettuce, chopped
02 -
1 large avocado, diced
03 -
1 cup English cucumber, diced
04 -
1 cup cherry tomatoes, halved
05 -
1/4 cup red onion, thinly sliced
→ Lush Green Goddess Dressing
06 -
1/2 cup plain full-fat Greek yogurt
07 -
1/4 cup mayonnaise
08 -
1/4 cup fresh parsley, packed
09 -
2 tbsp fresh lemon juice
10 -
2 tbsp fresh chives, chopped
11 -
1 tbsp fresh dill, chopped
12 -
1 tbsp white wine vinegar
13 -
1 clove garlic, minced
14 -
Salt and black pepper to taste
→ Savory Enhancements
15 -
2 large hard-boiled eggs, chopped
16 -
1/4 cup crumbled feta cheese
# Instructions:
01 -
Combine 1/2 cup plain full-fat Greek yogurt, 1/4 cup mayonnaise, 1/4 cup fresh parsley, 2 tbsp fresh lemon juice, 2 tbsp fresh chives, 1 tbsp fresh dill, 1 tbsp white wine vinegar, and 1 clove garlic (minced) in a medium bowl. Whisk until smooth. Season with salt and black pepper to taste for your Lush Green Goddess Dressing.
02 -
Chop 6 cups romaine lettuce, dice 1 large avocado, dice 1 cup English cucumber, halve 1 cup cherry tomatoes, and thinly slice 1/4 cup red onion. Place all these Crisp Garden Medley ingredients into a large salad bowl, keeping them separate for now.
03 -
Gently toss the chopped 6 cups romaine lettuce, diced 1 large avocado, diced 1 cup English cucumber, halved 1 cup cherry tomatoes, and thinly sliced 1/4 cup red onion together in the large bowl. Ensure an even distribution of all Crisp Garden Medley components.
04 -
Pour the prepared Lush Green Goddess Dressing over the salad base. Toss gently until all the vegetables are evenly coated. This step is crucial for the creamy texture and vibrant flavor of your Fresh & Creamy Green Goddess Salad.
05 -
Fold in the 2 large hard-boiled eggs (chopped) and 1/4 cup crumbled feta cheese. These Savory Enhancements add protein and a salty tang, completing the rich flavor profile of your Fresh & Creamy Green Goddess Salad.
06 -
Taste and adjust salt and black pepper if needed. Serve your Fresh & Creamy Green Goddess Salad immediately to enjoy its vibrant flavors and crisp texture. Garnish with extra fresh herbs if desired.
# Notes:
01 -
For an extra chill, refrigerate the prepared dressing for at least 30 minutes before tossing with the salad.
02 -
This salad is best enjoyed fresh. If storing, keep the dressing separate and combine just before serving to prevent sogginess.
03 -
Feel free to add grilled chicken or chickpeas for a heartier meal, or swap feta for goat cheese.
04 -
Serve alongside crusty bread or as a refreshing side dish to grilled fish or chicken.
# Tools You'll Need:
01 -
Large mixing bowl
02 -
Small food processor or blender
03 -
Measuring cups and spoons
04 -
Cutting board
05 -
Chef's knife
# Nutrition Facts (Per Serving):
Calories: 306 kcal
Total Fat: 24 g
Total Carbohydrate: 14 g
Protein: 10 g